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I have decided to start my own tribe for people to come and learn to implement sustainable local protein food production methods. I named it Grow Your Own. I intend to use this tool to promote sustainable land based aquaculture as solution to corporate controlled food sources, as solution to strip mining our oceans, as solution to contaminated food, and as solution to environmental damage done by conventional protein production and harvesting. This tribe is being created to challenge as many consumers as I can to put your money where your mouth is, take control and make a change. "Give a man a fish, he eats for a day. Teach him to (grow) fish; he eats for a life time."
This method is adaptable for an individual, a community, a co-housing development, for soup kitchens, alongside community gardens and greenhouses etc. We have also found it to be economically sustaining.
The main goal here, of course, is to get ~ the ~ clean ~ fish ~ on ~ the ~ market. If it’s not made available than consumers have no option accept to stop eating fish period. And are they really going to do THAT? And how many need to make that choice to impact a change? And that's ~just ~fish. What it takes to impact water conservation, pollution, environmental damage, even wasted land raising cattle and pig and all the damage continuously done doing THAT protein food production. Gotta make available a better alternative.
We are located in Maine and have a fish farm ourselves. We believe strongly that anyone concerned with health, environment, sustainability, ecology, corporate control, local food production, and local economies and the communities effected, as well as water conservation and land conservation should take a real good look at this solution. I invite you to participate. Hello.
This method is adaptable for an individual, a community, a co-housing development, for soup kitchens, alongside community gardens and greenhouses etc. We have also found it to be economically sustaining.
The main goal here, of course, is to get ~ the ~ clean ~ fish ~ on ~ the ~ market. If it’s not made available than consumers have no option accept to stop eating fish period. And are they really going to do THAT? And how many need to make that choice to impact a change? And that's ~just ~fish. What it takes to impact water conservation, pollution, environmental damage, even wasted land raising cattle and pig and all the damage continuously done doing THAT protein food production. Gotta make available a better alternative.
We are located in Maine and have a fish farm ourselves. We believe strongly that anyone concerned with health, environment, sustainability, ecology, corporate control, local food production, and local economies and the communities effected, as well as water conservation and land conservation should take a real good look at this solution. I invite you to participate. Hello.
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Re: A Green Solution Now
Tue, August 17, 2004 - 3:50 AMWhat a great idea, Asha! How do I learn more about this?